SUNDAY
Brunch Specials from 11:00 to 2:00
Dinner Menu served from 11:00 to 8:00
MONDAY & TUESDAY
Land and Sea
Choose from one land: 4 oz. Filet, Burgundy Beef Tips, Marinated Chicken Breast or Smoked Prime Rib
And one sea: crab cake, limoncello flounder, grilled shrimp, or crab stuffed shrimp
WEDNESDAY
Fresh Sushi selection starting at 4:00pm
THURSDAY
Gourmet Italian Experience
Appetizers:
Deep Dish Pizza – Thick crust,housemade, quarter of a pie with arugula, pesto, provolone & mozzarella cheese $6.95
Sliced Beef Carpaccio – Shaved, rare, Filet mignon $7.95
Entrees:
Baked Eggplant Parmesan – Crispy fried eggplant, layered with cheese, housemade marinara & fresh basil $18.95
Braised Veal Bolognese – Garlic and red wine braised veal with prosciutto, fresh basil & tomato. Served with housemade
cheese ravioli $21.95
All entrees are served with soup or salad and one side dish
FRIDAY AND SATURDAY
Slow Roasted Prime Rib
Chef’s Special Fresh Catch
Friday and Saturday 4:00 to 10:00 pm
